A Complete Guide to Commercial Food Mixers

If you’re a business owner in the food industry, you understand that time is money. Similarly, the right equipment and tools can help your business make more profits with less hassle. In other words, they can save you time. One of the most valuable tools for a food industry business is a commercial food mixer. To keep sales up and profits high, you need to be able to handle a variety of tasks with ease. If you’re looking for a mixer that can handle the heavy workload all day long, there are lots of options to choose from.

But before you race out to purchase one, you should understand some key considerations when buying an industrial mixer.

Why Are Commercial Food Mixers So Great?

A commercial food mixer is a great choice for anyone who needs to mix large amounts of food at a time. It can handle any dough or batter, including cookie, cake and bread dough. They also whip up cream, sauces and icings, chop, shred or grate vegetables and even grind meat products using the different attachments that come with the mixer. Some commercial food mixers are designed to be mounted on a work surface while others have legs so they can be placed directly on the floor. Heights range from 24 inches to 36 inches so you will have no problem finding a machine that fits your workspace.

Things to Keep in Mind When Buying

Choosing the Right Size

The size of the mixer is determined by the capacity of the mixing bowl. Countertop models tend to have the smallest capacity (1-2 quarts), while floor models can hold up to 30 quarts. All countertop models can be moved easily, but floor models must be plugged in at a fixed location.

Bench mixers have capacities between 3-10 quarts and their bowls detach for easy pouring and cleaning. Bench and countertop mixers are smaller than floor mixers, allowing them to use more powerful motors that can turn faster and don’t need to be as heavy duty. Both types of smaller mixers also tend to be cheaper than floor models with similar capacities, due to the reduced cost associated with a smaller motor and lighter parts.

Mixer prices may vary depending on brand or model, but it’s important to make sure you purchase a quality machine if you plan on using it regularly. Professional-grade mixers typically cost more because they’re made with heavier parts that will handle higher volume without breaking down quickly.

The Proper Capacity

Before buying an industrial food mixer for your business, it’s important to consider its capacity. If you know how much volume you are going to be mixing in a day, you can accurately determine what size mixer will work best for you. Commercial food mixers come in a range of capacities, but the most common ones are the following.

• 1/3- and 2/3-gallon mixers are good for smaller operations and restaurants that need to mix small batches of sauces or dips;
• 1-gallon mixers are good for restaurants that need to mix small batches of sauces and dips or bakeries that only need to make small batches of cakes or cookies;
• 3-gallon mixers work well for bakeries, coffee shops and restaurants that need to make large quantities of products like mashed potatoes or cake batter.

Another important fact you should take into consideration is the absorption rate of the industrial food mixer. First of all, determine how much work the mixer will be doing; this will help you determine how much power and durability is needed. If you need to process large amounts at a time, look for one with a high-capacity bowl, which can hold more ingredients at one time. If you are processing small quantities of ingredients, look for one with a smaller capacity bowl.

Extra Attachments

The mixing attachments for commercial mixers can be divided into three main types.

Stirring attachments for commercial mixers are available in different sizes, such as small stirring shaft mixers, large stirring shaft mixers and paddle mixers. All stirring attachments are made of stainless steel with high durability and corrosion resistance. They can handle all kinds of foodstuffs and batter. These accessories are easy to clean after use.

Kneading attachment for commercial mixers is used in the process of making bread, cakes and other foods that need kneading. The mixing blades are made of aluminium alloy with non-corrosive surface treatment. The material will not hurt people’s hands when using it. Users can choose the one with lower or higher power according to their needs, such as the 110V/125W/150W/2H power kneading shaft mixer, 250W/3H/4H power kneading shaft mixer and so on.

Stirring paddles for commercial mixers are designed to create an up-and-down motion that beats food and ingredients together thoroughly. The mixing paddles are made of stainless steel with non-corrosive surface treatment, which makes them get a long service life with good performance.

Care and Maintenance

The first step in maintaining a commercial mixer is to read the manual that came with your machine. This will have detailed instructions for regular maintenance, such as lubrication and filter changes. You should follow these instructions carefully. The most important part of maintaining a commercial mixer is regular cleaning. Before any mixing tasks, remove any leftover ingredients or other substances from the mixing bowl. These substances can prevent ingredients from properly mixing into dough or batter and can also attract pests.

Make sure to also clean the blades after each use; otherwise, chunks of food material or other substances can build up and damage the blades themselves. Cleaning your blades is easy: run them under hot water while they are spinning and then wipe them off with a towel or soft cloth. Most mixers come with special brushes specifically for this purpose, but if yours does not, you can purchase one at any home goods store.

If you notice that liquid is leaking out of the bottom of your unit, this may be a sign that the gasket has worn out. It is recommended that you replace it immediately with a new gasket if this occurs.

To Sum Up

Commercial mixers are the kind of tools you can use for years and years and years, so you want to choose your model carefully. Be sure to factor in your budget, needs, and preferences before making the final buying decision.